Management Trainee Role for Tapa King Restaurant

As Management Trainee, you assist the Manager in the overseeing the day to day operations including but not limited to maintaining quality standards, writing reports and documentations for store related concerns, handling the staff, cashiering, kitchen responsibilities and managing the overall well-being of the store.

1. NBI Clearance / Police Clearance
2. Government IDs (SSS/PHILHEALTH/PAGIBIG/TIN)
3. Medical Certificate (Fit-to-work)