Server's job involves providing excellent customer service in a restaurant or similar establishment by taking orders, serving food and beverages, and ensuring a positive dining experience. They are the primary point of contact for guests, and their duties extend beyond just delivering food to include greeting customers, answering menu questions, handling payments, and maintaining a clean dining area. 

• 18 to 35 years old

• At least High School

• With or Without experience

• Customer-oriented with pleasing personality and good communication skills.

• Hardworking & passionate about work

• Willing to undergo days of training