Kitchen Crew
Giligan's Restaurant
Job Description
Benefits
Employee Recognition and Rewards
Anniversary Gifts, Employee Recognition Program, Holiday Gifts, Incentives
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Others
Company Social Events
Perks Benefits
Employee Discount
Professional Development
Job Training, Professional Development
Time Off & Leave
Maternity & Paternity Leave, Volunteer Time Off
Description
- Assist with food preparation and cooking.
- Maintain cleanliness and organization in the kitchen.
- Follow food safety guidelines and best practices.
- Work collaboratively with team members to ensure efficient service.
- Handle kitchen equipment safely and responsibly.
- Support inventory management and restocking supplies.
Requirements
- Job Title: Kitchen Crew
- Educational Qualifications: High/Senior High School diploma required.
- Experience Level: 1-3 years in a kitchen environment preferred.
- Skills and Competencies: Strong cooking skills, food prep efficiency, time management, adaptability, teamwork, and attention to detail.
- Responsibilities and Duties: Prepare ingredients, maintain cleanliness and sanitation, assist in cooking, and manage inventory.
- Working Conditions: Fast-paced kitchen environment with standing for long periods.
- Qualities and Traits: Physical stamina, respect for kitchen procedures, and strong communication skills.
MYRA SARMIENTO
HR ManagerGiligan's Restaurant
Working Location
GILIGAN'S-SM VALENZUELA, Giligan's. SM Center Valenzuela Unit 202 2F, MacArthur Hwy, Valenzuela, 1441 Metro Manila, Philippines
Posted on 02 May 2025
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Giligan's Restaurant
501-1000 Employees
Food & Beverages
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