Restaurant Manager

Philippine FoodAsia Corp.

1.3-2.6Kد.إ[Monthly]

On-site - Quezon City1-3 Yrs ExpBachelorFull-time

Benefits

Allowances
Telecommunication Allowance, Meal Allowance, Transportation Allowance
Government Mandated Benefits
13th Month Pay, Pag-Ibig Fund, Philhealth, SSS/GSIS
Insurance Health & Wellness
HMO
Perks Benefits
Company Equipment
Time Off & Leave
Sick Leave, Vacation Leave

Description

URGENT HIRING!

(1) Store Manager/Restaurant Manager
Robinson's Magnolia, Quezon City
Salary: Php 25,000-40,000/month
(depends on skills & work experience)

Qualifications:

Preferably residence from Quezon City or living near QC.
Proven experience with at least 1-4 years as a Restaurant Manager/Operations/Store Manager in a Japanese restaurant or from any Food industry company is a huge plus!
Can handle the team by providing an outstanding customer service skills.
A proactive approach with strong organizational skills and attention to detail.
Has a good leadership qualities and organizational skills.
Capable of managing both (FOH) and (BOH) team.
Expert in forecasting and Inventory management.
Must be presentable and fluent in English language.
Ability to conduct service training is a plus.
Capable of ensuring excellent customer service and handling customer complaints.
Amenable to join with us immediately!

What's in it for you:

Complete Mandatory Benefits
Competitive Salary
Good working environment (Food Industry)
Career Growth
Sick and Vacation Leaves
13th Month Pay
HMO upon regularization
Would be happy to share or discuss further the details with you!
If you're interested please ATTACH and SEND your updated CV/resume to apply.
Note: No attached cv/resume = no application!

Requirements

Preferably residence from Quezon City or living near QC.
Proven experience with at least 1-4 years as a Restaurant Manager/Operations/Store Manager in a Japanese restaurant or from any Food industry company is a huge plus!
Can handle the team by providing an outstanding customer service skills.
A proactive approach with strong organizational skills and attention to detail.
Has a good leadership qualities and organizational skills.
Capable of managing both (FOH) and (BOH) team.
Expert in forecasting and Inventory management.
Must be presentable and fluent in English language.
Ability to conduct service training is a plus.
Capable of ensuring excellent customer service and handling customer complaints.
Amenable to join with us immediately!

Communication SkillsRestaurant ManagementOperations ManagementTeamworkTeam PlayerStrong Work EthicInterpersonal SkillsComputer LiterateWritten and Verbal Communication SkillsEnglish Language